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Receta Monkey Bread
by CookEatShare Cookbook

Monkey Bread
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  Raciónes: 6

Ingredientes

  • 1/2 c. minced pecans
  • 2 Packages (24) frzn dinner rolls
  • 1 pkg. instant butterscotch pudding
  • 1/2 c. butter, melted
  • 1 c. brown sugar
  • 2 tbsp. lowfat milk

Direcciones

  1. Butter a bundt pan and sprinkle pecans on bottom and sides of pan. Arrange dinner rolls in pan; sprinkle on dry instant pudding mix. Heat butter; add in sugar and lowfat milk. Stir to blend. Pour mix over rolls. Cover and let rise overnight.
  2. Bake at 350 degrees 25 min. Invert onto plate; scrape any nut/caramel mix out of pan and spread back on roll tops.
  3. Very good for breakfast or possibly coffee parties.
  4. I only use one package of rolls or possibly it cooks out of pan.