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Receta Monkey Bread
by Chef Smith

Monkey Bread

Super quick!

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 10

Ingredientes

  • 1/2 cup sugar
  • 2 1/2 teaspoons cinnamon
  • 1/3 cup margarine or butter, melted
  • 1 (12-oz.) can Pillsbury Grands!® Jr. Golden Layers biscuits

Direcciones

  1. Heat oven to 400°F. Generously grease 8x4-inch loaf pan or silicone bundt pan (do not use dark-coated pan or glass). In small shallow bowl, combine sugar and cinnamon; mix well. Separate dough into 10 biscuits; cut each into quarters. Dip each quarter into melted margarine; roll in sugar-cinnamon mixture. Arrange in greased loaf pan. Bake at 400°F. for 19 to 27 minutes. Cool 2 minutes. Loosen edges; remove from pan. Place on serving plate. Serve warm.