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Moroccan Beef Stew - Recipe Cost

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1 (1 inch) stick cinnamon

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 potatoes, cubed and peeled	3/4 potatoes	$0.50 per pound	$0.18
4 carrots, 1 inch pcs	1 carrots	$1.49 per pound	$0.20
2 onions, cut in chunks	1/2 onions	$0.79 per pound	$0.10
1 pound beef stew meat	1/4 lb	$2.00 per 10 ounces	$0.80
1 (8 ounce.) can tomato sauce	2 fl oz	$1.85 per 15 fluid ounces	$0.25
1 c. dry red wine	1/4 cup	$0.35 per fluid ounce	$0.70
2 tbsp. wine vinegar	1 1/2 teaspoons	$3.39 per 12 fluid ounces	$0.07
1 tbsp. brown sugar	3/4 teaspoon	$2.79 per 2 pounds	$0.01
1 teaspoon salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1/4 teaspoon cumin	0.06 teaspoon	$1.69 per 1 1/4 ounces	$0.01
1/8 teaspoon pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
1/4 c. raisins	1 tablespoon	$6.29 per 24 ounces	$0.10
1/2 teaspoon whole cloves or possibly grnd cloves	1/8 teaspoon	$5.29 per 2 ounces	$0.02
1 bay leaf	1/4 bay leaf	$3.59 per 2 ounces	$1.06
Total per Serving			$3.49
Total Recipe			$13.97