1 x Red onion, finely minced |
1/6 onion |
$0.99 per pound
|
$0.05 |
2 x Garlic cloves, finely minced |
1/3 garlic cloves |
$4.00 per pound
|
$0.01 |
4 x Ripe tomatoes |
2/3 tomatoes |
$1.99 per pound
|
$0.43 |
1 Tbsp. Minced fresh cilantro |
1/2 teaspoon |
$1.09 per cup
|
$0.01 |
1 Tbsp. Minced fresh parsley |
1/2 teaspoon |
$1.09 per cup
|
$0.01 |
  Black olives, to garnish |
1/6 olives |
n/a
|
|
2 Tbsp. Balsamic vinegar |
1 teaspoon |
$6.59 per 17 fluid ounces
|
$0.06 |
1/2 c. Extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.25 |
Total per Serving |
$0.83 |
Total Recipe |
$4.99 |