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Moroccan Carrot And Orange Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Oranges, peeled
    Pepper freshly grnd
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Carrots, shredded 2 2/3 oz
$1.49 per pound
$0.25
3 Tbsp. Extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 x Lemon, juice of 1/6 lemon
$0.80 per item
$0.13
1 x Onion, sliced 1/6 onion
$0.79 per pound
$0.03
1/4 c. Walnuts, minced 2 teaspoons
$9.89 per 16 ounces
$0.11
1/2 c. Currants 1 tablespoon
$3.04 per 10 ounces
$0.13
1/4 tsp Red warm pepper flakes 0.04 teaspoon
$3.29 per pound
$0.00
Total per Serving $0.74
Total Recipe $4.46
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