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Receta Moroccan Crockpot Soup
by DCMH
Avg. 4/5
1 voto
Moroccan
Raciónes:
1
Ingredientes
4 gals water
turkey broth
3 bay leaves
1 bag lentils, rinsed and picked over
4 lbs cooked turkey thigh meat, diced
3 cups diced onions
3 cus diced celery, including leaves
2 cups diced potatoes
2 cups tomato puree
2 Tbsp turmeric
1 Tbsp cinnamon
salt and pepper to taste
Direcciones
Marinate turkey 24 hours in oil, garlic, onion, and cider vinegar.