Receta Mother Goose Popcorn
This is a childhood favorite, introduced to me by my grandmother. She made this popcorn every Christmas. Soon we made it throughout the year, changing the color and flavors for different holidays. I changed it up by drizzling chocolate (milk and white) over the top. It tasted great!
RECIPE
- 1 cup sugar
- 2 Tbsp water
- 2 Tbsp butter
- dash salt
- 1 1/2 tsp desired flavoring
- Food coloring
- Popcorn
Ingredients
Mix sugar, water, butter & salt.
Bring ingredients to a boil.
When it reaches the soft ball stage, remove from heat.
Add flavoring and a few drops of desired food coloring.
Pour over popcorn and stir until it becomes sugary and cold.
Drizzle with chocolate (if desired).
Voilà! Yummy popcorn, great for gift-giving!