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Receta Mulberry Ice
by Global Cookbook

Mulberry Ice
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  Raciónes: 6

Ingredientes

  • 2 c. Fresh Mulberries
  • 1/4 c. Sugar
  • 1/2 c. Water
  • 2 Tbsp. Orange juice
  • 2 x Egg whites
  • 1/4 tsp Cream of tarter
  • 1 pch Of salt

Direcciones

  1. Mulberry Ice**
  2. Fresh mint leaves to garnish
  3. in blender container, combine Mulberries, sugar, water and juice. Process till smooth. Pour mix ino a saucepan; cook on low heat for 5 min, stirring occasionally. Let cold. pour into mixing bowl; freeze 45 min.
  4. meanwhile, combine Large eggs whites, cream of tarter and salt. Beat unil stiff peaks form; set aside. Beat partially frzn Mulberry mix till fluffy; mix in egg whites. Freeze till hard. Garnish with the mint leave if you like.
  5. Yield: 6 servings