Esta es una exhibición prevé de cómo se va ver la receta de 'Mulled Wine' imprimido.

Receta Mulled Wine
by Praveen Kumar

Mulled Wine is a popular and traditional drink during Christmas. It can be served hot or warm.

Ingredients:

Method:

1. Heat a large pot over medium flame.

2. Add all the ingredients and bring to a boil.

3. Reduce flame and simmer for 6 to 10 minutes.

4. Strain well and pour into a clean pitcher.

5. Pour into individual glasses, garnish with an orange peel and serve warm.

Note: You can also store it in the fridge (stays good for up to 3 days) and reheat when ready to serve.

image via

[Total: 0 Average: 0/5]

Feel free to comment or share your thoughts on this recipe of Mulled Wine from Awesome Cuisine.