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Mushroom Ravioli With Roasted Tomato Sauce And Shaved Parmesan - Recipe Cost

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16 x won ton wrappers
    (cored & cut in half lengthwise)
1/2 c. shaved fresh Parmesan cheese Chive sprigs, (optional) (2 ounce)
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 c. sliced shiitake mushroom caps 1/4 cup
$4.99 per 4 ounces
$1.07
1 c. sliced chanterelle mushroom caps 1/4 cup
$3.69 per 8 ounces
$0.28
2 Tbsp. minced leek 1 1/2 teaspoons
$1.88 per pound
$0.01
2 Tbsp. minced shallot 1 1/2 teaspoons
$3.99 per pound
$0.04
3/4 c. dry white wine 3 tablespoons
$0.35 per fluid ounce
$0.53
3 Tbsp. minced fresh chives 2 1/4 teaspoons
$2.59 per 2/3 ounces
$0.62
1/4 tsp salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp black pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
2 tsp cornstarch 1/2 teaspoon
$2.89 per 16 ounces
$0.01
6 c. water 1 1/2 cups
n/a
 
4 x tomatoes, (about 1 3/4 lbs) 1 tomatoes
$1.99 per pound
$0.65
1 Tbsp. extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 c. minced onion 1/4 cup
$0.79 per pound
$0.07
4 x garlic cloves, minced 1 garlic cloves
$4.00 per pound
$0.03
1 c. tomato juice 1/4 cup
$3.29 per 46 fluid ounces
$0.14
2 Tbsp. minced fresh basil 1 1/2 teaspoons
$2.59 per cup
$0.08
Total per Serving $3.63
Total Recipe $14.53
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