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Mussels Steamed With White Wine And Curry Leaves - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
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Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Extra virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1/2 c. Onion, finely minced 1/4 cup
$0.79 per pound
$0.07
1 c. Plum tomatoes, seeded, finely diced 1/2 cup
$1.99 per pound
$0.33
1/4 c. Fresh curry leaves, (sold in some Indian markets or possibly cilantro leaves 2 tablespoons
$3.49 per 6 ounces
$0.26
1 1/2 tsp Cumin seeds, crushed in a mortar 3/4 teaspoon
$1.69 per 1 1/4 ounces
$0.08
2 lb Mussels, scrubbed & debearded 1 lb
$4.67 per pound
$4.67
3/4 c. Dry white wine 1/3 cup
$0.35 per fluid ounce
$1.05
Total per Serving $6.64
Total Recipe $13.27
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