Inicio » Recetas » Mussels With White Wine And Herbs

Print recipe cost
Mussels With White Wine And Herbs - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x shallots chopped
2 x bay leaves
Ingredients Per Serving Qty Common Price Price per Serving
4 Tbsp. unsalted butter 1 tablespoon
$3.99 per 16 ounces
$0.12
2 x garlic cloves chopped 1/2 garlic cloves
$4.00 per pound
$0.01
2 sprg fresh thyme 1 1/2 teaspoons
$1.99 per cup
$0.06
2 c. dry white wine 1/2 cup
$0.35 per fluid ounce
$1.40
4 lb mussels - (abt 48 ea) see * Note 1 lb
$4.67 per pound
$4.67
1/2 c. minced flat-leaf parsley 2 tablespoons
$1.09 per cup
$0.14
2 Tbsp. creme fraiche or possibly lowfat sour cream 1 1/2 teaspoons
$2.65 per 16 ounces
$0.04
Total per Serving $6.44
Total Recipe $25.77
Email Recipe Cost
or Cerrar