Receta Mustard Greens (Sawi Putih) in Masala Gravy
Cooked in a thick coconut masala gravy with chilli and turmeric powder.
Tiempo de Prep: | Malaysian |
Tiempo para Cocinar: | Raciónes: 3 person |
Va Bien Con: its a side fish for rice
Ingredientes
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Direcciones
- When oil is heated, saute shallots.
- Add paste, chilli powder and turmeric powder.
- Stir and cook till aromatic.
- Add mustard green, lime juice and season with salt.
- Cook to soften veg and dish out.