Receta Mustard Sauce with Soft Pretzels
Mustard Sauce with Soft Pretzels
How simple is this for a snack let me tell you…Thank you to the Youngest for the photo, he just HAD to eat this before I was home to take the photo!
Mustard Sauce with Soft Pretzels
INGREDIENTS:
- 1/2 cup Dijon mustard
- 1/3 cup honey
- 1 tablespoon white wine vinegar
- 2 teaspoons sugar
- Large soft, pretzels (I buy the frozen kind)
DIRECTIONS:
In a small bowl, whisk the mustard, honey vinegar and sugar until blended. Let sit while the pretzels cook, then serve with the warm pretzels.