Receta Muthusaram (Mullu Murukku)

by Praveen Kumar

Ingredients:

• Rice Flour – 1 cup
• Roasted Gram Flour – 1 tsp
• Urad Dal Flour – 1 tsp
• White Sesame Seeds – 1 tsp
• Cumin Seeds – 1 tsp
• Asafoetida Powder – a pinch
• Oil as required
• Salt as per taste

Method:

1. Combine the rice flour, gram flour, urad dal flour, salt, cumin seeds, sesame seeds, asafoetida powder and little warm oil.

2. Add enough water and mix well.

3. Heat oil in a frying pan.

4. Transfer the dough to a murukku press(mould) and gently squeeze over hot oil.

5. Fry till light golden brown.

6. Remove and drain excess oil.

7. Serve as a snack.

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