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Receta Nana's Fudge Frosting
by Global Cookbook

Nana's Fudge Frosting
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Ingredientes

  • 1 cube butter
  • 2 Tbsp. Hershey's baking cocoa heaping
  • 1 tsp vanilla
  • 1 box powdered sugar
  • 1/4 c. lowfat milk (approx.)

Direcciones

  1. Heat butter in a pot on the stove. Take the pot off the burner. Add in cocoa, stirring till the lumps are gone. Add in vanilla. Dump in the powdered sugar. Add in 1/4 c. lowfat milk (roughly), till a good spreadable consistency. Stir till lumps are out. Frost cake while fudge is hot.