Receta Nana's Spaghetti Sauce
Nana's Spaghetti Sauce
Ingredients:
- 1 Onion Chopped
- 1 Green Bell Pepper Chopped
- 3 Cloves of Garlic Minced
- 2 lbs Ground Beef
- 1 teaspoon Salt
- 1/2 teaspoon pepper
- 1/2 teaspoon Oregano
- 1/2 teaspoon Celery Salt
- 1/4 teaspoon Camino (Cumin)
- 2 small cans of Tomato sauce
- 1 16oz can of Diced Tomatoes
- 1 small can of Tomato paste
- 1 large can of Mushroom pieces
Directions
Chop vegetables
Brown meat and drain off grease
Add bell pepper, onion, and garlic to browned meat and cook until vegetables are tender
Add seasonings, (undrained) mushrooms, all tomatoes, and tomato paste to the meat mixture.
Fill the tomato sauce and tomato paste cans (3 cans) with water and add to mixture
Bring sauce to a boil
Reduce heat to medium and cook for 2-3 hours
Total Calories 2044 for the entire pot
10 cups total
205 per cup
1/2 cup=103