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Nancy Silverton's Overnight Yeast Batter - Recipe Cost

Ingredients Per Recipe Qty Common Price Price per Recipe
1 pkt Fresh or possibly dry yeast 1 pkg
$8.79 per 4 ounces
$0.54
1/4 c. Tap water, in a 1 c. 1/4 cup
$1.09 per 16 fluid ounces
$0.14
1/4 tsp Sugar 1/4 tsp
$1.44 per pound
$0.00
1 c. All-purpose flour 1 cup
$2.99 per 5 pounds
$0.16
1 c. Water, droplets more if Needed 1 cup
n/a
 
Total Recipe $0.85
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