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Receta Nectarine Cobbler 2
by Global Cookbook

Nectarine Cobbler 2
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  Raciónes: 6

Ingredientes

  • 5 c. Nectarines, sliced
  • 1 c. Sugar
  • 2 x Egg yolks, beaten
  •     Cinnamon, topping-
  • 1 c. Flour
  • 1 1/4 tsp Baking pwdr
  • 6 Tbsp. Sugar
  • 1/4 tsp Salt
  • 6 Tbsp. Butter
  • 1/2 c. Lowfat milk
  • 2 x Egg whites, beaten stiff

Direcciones

  1. Toss fruit with sugar, stir in yolks and turn into a buttered 8x8" pan.
  2. Sprinkle with cinnamon. In a bowl, combine flour, baking pwdr, sugar and salt and toss lightly to mix. With a pastry blender, cut butter into dry ingredients till crumbly. Add in lowfat milk, stirring till smooth, then lightly mix in egg whites. Spoon over fruit. Bake at 350 for 25 to 30 min, or possibly till brown and crusty.