| 4 Tbsp. Vegetable oil (see note) |
4 tbsp |
$3.00 per 48 fluid ounces
|
$0.12 |
| 1/2 tsp Whole black mustard seeds |
1/2 tsp |
$4.55 per 1 3/8 ounces
|
$0.19 |
| 1 c. Peeled diced boiling potatoes, 1/2" cubes |
1 cup |
$0.50 per pound
|
$0.17 |
| 1 c. Diced eggplant, 1/2" cubes |
1 cup |
$1.99 per item
|
$0.36 |
| 1Â 1/2 tsp Grnd coriander seeds |
1 1/2 tsp |
$1.69 per 1 1/4 ounces
|
$0.13 |
| 1 tsp Grnd cumin seeds |
1 tsp |
$1.69 per 1 1/4 ounces
|
$0.10 |
| 1/4 tsp Grnd turmeric |
1/4 tsp |
$6.99 per 16 ounces
|
$0.01 |
| 1/4 tsp Cayenne |
1/4 tsp |
$3.65 per 3 ounces
|
$0.02 |
| 1/2 tsp Salt |
1/2 tsp |
$2.91 per 16 ounces
|
$0.02 |
| 3 Tbsp. Water |
3 tbsp |
n/a
|
|
| 1 Tbsp. Chinese parsley, optional |
1 tbsp |
$1.09 per cup
|
$0.07 |
| Total Recipe |
$1.18 |
Suggestions?