Receta New Orleans Muffuletta Sandwich
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See that fragrant olive oil soaking into the bread? Oilves, garlic & your favorite marinated veggies dressing the best meats and cheeses! What could be better?
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Foto actual de la receta |
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Slice the loaf and hollow the inside a little, if needed. It wasn't here because I use a Serbian bread
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Use about a cup of olive salad for each sandwich
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Up close and personal - which may not be the case after consuming this garlic-lover's dream...
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Mortadella, cappicola and Genoa salami - you can have ham, too. This is what I had this time
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Mozzarella, Muenster, Swiss, Baby Swiss - all will work here
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Today, we'll finish that Provalone. Let's make a sandwich!
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Muffulettas & Oyster Po'Boys - New Orleans signature sanwiches
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Old Glory & The Flag of Michigan
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