Esta es una exhibición prevé de cómo se va ver la receta de 'No Bake Cheesecake' imprimido.

Receta No Bake Cheesecake
by Navaneetham Krishnan

No Bake Cheesecake

tad bit of saltiness and creamy-sweet-sour perfection.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Malaisia Malaysian
Tiempo para Cocinar: Raciónes: 8 person

Va Bien Con: its a dessert

Ingredientes

  • For the crumble
  • 160g cream crackers - crushed to a fine consistency
  • 70g melted butter (add more if you prefer)
  • For the cheese topping
  • 200g cream cheese - soften
  • 1 cup condensed milk
  • 5-8 tbsp lemon juice
  • Optional
  • sliced red and green cherries.

Direcciones

  1. Crumble crushed crackers and butter together.
  2. Into a grease/buttered medium size pan, press it in.
  3. Flatten to ensure its firm.
  4. Leave in the fridge to set for about 1/2 hour.
  5. Whip or whisk all ingredients for topping for a smooth mixture.
  6. Bring out the crumble from the fridge and spread cheese mixture
  7. on top.
  8. Use a fork to score the cheese mixture for a simple pattern.
  9. Gently press cherries over.
  10. Let it set overnight in the fridge.