CookEatShare is also available in English
Cerrar
Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
Rhode's frozen bread dough, thawed to room temperature
2 cups
leftover spaghetti with meat sauce
1
Italian Seasoning, to taste
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe 		spaghetti
0.0g 		egg
44.0g 		seasoning
0.0g 		pepper
97.58g 		Total Per Serving Total for Recipe
Protein (g) n/a 5.54 n/a 0.97 6.5 6.5
Total Fat (g) n/a 4.37 n/a 0.29 4.67 4.67
Carbohydrates (g) n/a 0.34 n/a 5.88 6.22 6.22
Ash (g) n/a 0.38 n/a 0.46 0.84 0.84
Calories (kcal) n/a 62.92 n/a 30.25 93.17 93.17
Starch (g) n/a n/a n/a 0.0 0.0 0.0
Sucrose (g) n/a 0.05 n/a 0.0 0.05 0.05
Glucose (dextrose) (g) n/a 0.09 n/a 1.89 1.99 1.99
Fructose (g) n/a 0.05 n/a 2.21 2.25 2.25
Lactose (g) n/a 0.05 n/a 0.0 0.05 0.05
Maltose (g) n/a 0.05 n/a 0.0 0.05 0.05
Alcohol (g) n/a 0.0 n/a 0.0 0.0 0.0
Water (g) n/a 33.37 n/a 89.98 123.35 123.35
Caffeine (mg) n/a 0.0 n/a 0.0 0.0 0.0
Theobromine (mg) n/a 0.0 n/a 0.0 0.0 0.0
Sugars (g) n/a 0.34 n/a 4.1 4.44 4.44
Galactose (g) n/a 0.05 n/a 0.0 0.05 0.05
Dietary Fiber (g) n/a 0.0 n/a 2.0 2.0 2.0
Calcium (mg) n/a 23.32 n/a 6.831 30.151 30.151
Iron (mg) n/a 0.81 n/a 0.42 1.22 1.22
Magnesium (mg) n/a 5.28 n/a 11.71 16.99 16.99
Phosphorus (mg) n/a 84.04 n/a 25.371 109.411 109.411
Potassium (mg) n/a 58.96 n/a 205.894 264.854 264.854
Sodium (mg) n/a 61.6 n/a 3.903 65.503 65.503
Zinc (mg) n/a 0.49 n/a 0.24 0.73 0.73
Copper (mg) n/a 0.044 n/a 0.02 0.064 0.064
Manganese (mg) n/a 0.018 n/a 0.107 0.125 0.125
Selenium (mcg) n/a 13.9 n/a 0.1 14.0 14.0
Vitamin A, IU (IU) n/a 214.28 n/a 3055.23 3269.51 3269.51
Retinol (mcg) n/a 61.16 n/a 0.0 61.16 61.16
Vitamin A, RAE (mcg_RAE) n/a 61.6 n/a 153.201 214.801 214.801
Beta Carotene (mcg) n/a 4.4 n/a 1584.699 1589.099 1589.099
Vitamin E (mg) n/a 0.43 n/a 1.54 1.97 1.97
Vitamin D (IU) n/a 15.4 n/a n/a 15.4 15.4
Lycopene (mcg) n/a 0.0 n/a 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) n/a 145.64 n/a 49.766 195.406 195.406
Tocopherol, beta (mg) n/a 0.01 n/a 0.05 0.06 0.06
Tocopherol, gamma (mg) n/a 0.22 n/a 0.14 0.36 0.36
Tocopherol, delta (mg) n/a 0.01 n/a 0.01 0.02 0.02
Vitamin C (mg) n/a 0.0 n/a 124.6 124.6 124.6
Thiamin (mg) n/a 0.031 n/a 0.049 0.08 0.08
Riboflavin (mg) n/a 0.211 n/a 0.088 0.299 0.299
Niacin (mg) n/a 0.031 n/a 0.956 0.987 0.987
Pantothenic acid (mg) n/a 0.634 n/a 0.312 0.946 0.946
Vitamin B-6 (mg) n/a 0.062 n/a 0.283 0.345 0.345
Folate (mcg) n/a 20.68 n/a 44.887 65.567 65.567
Vitamin B-12 (mcg) n/a 0.57 n/a 0.0 0.57 0.57
Choline (mg) n/a 110.5 n/a 5.5 115.9 115.9
Folic acid (mcg) n/a 0.0 n/a 0.0 0.0 0.0
Tryptophan (g) n/a 0.075 n/a 0.01 0.085 0.085
Threonine (g) n/a 0.246 n/a 0.039 0.285 0.285
Isoleucine (g) n/a 0.295 n/a 0.02 0.314 0.314
Leucine (g) n/a 0.48 n/a 0.039 0.519 0.519
Lysine (g) n/a 0.4 n/a 0.039 0.439 0.439
Methionine (g) n/a 0.167 n/a 0.01 0.177 0.177
Cystine (g) n/a 0.119 n/a 0.02 0.138 0.138
Phenylalanine (g) n/a 0.299 n/a 0.049 0.348 0.348
Tyrosine (g) n/a 0.22 n/a 0.01 0.23 0.23
Valine (g) n/a 0.378 n/a 0.029 0.408 0.408
Arginine (g) n/a 0.361 n/a 0.039 0.4 0.4
Histidine (g) n/a 0.136 n/a 0.02 0.156 0.156
Alanine (g) n/a 0.326 n/a 0.029 0.355 0.355
Aspartic acid (g) n/a 0.585 n/a 0.273 0.858 0.858
Glutamic acid (g) n/a 0.739 n/a 0.205 0.944 0.944
Glycine (g) n/a 0.189 n/a 0.029 0.218 0.218
Proline (g) n/a 0.224 n/a 0.02 0.244 0.244
Serine (g) n/a 0.427 n/a 0.049 0.476 0.476
Cholesterol (mg) n/a 186.12 n/a 0.0 186.12 186.12
Trans Fat (g) n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) n/a 1.364 n/a 0.029 1.393 1.393
Phytosterols (mg) n/a n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) n/a 1.676 n/a 0.0 1.676 1.676
Polyunsaturated (g) n/a 0.598 n/a 0.068 0.667 0.667