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No Sauce??
by
Krista Marshall
Calificación: 4.0
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%20The%20second%20thing,%20well%20honestly%20the%20second%20and%20third,%20thing%20I%20noticed%20(because%20I%20re-read%20the%20list%20again%20to%20make%20sure)%20was%20that%20it%20contained%20no%20sauce%20per%20say.%20Or%20at%20least%20not%20the%20conventional%20way%20I%20think%20of%20pasta%20sauces.%20So%20to%20be%20honest,%20I%20was%20a%20little%20leery%20wondering%20if%20it%20would%20be%20too%20dry%20for%20our%20tastes.%20Not%20at%20all!%20The%20saute%20of%20veggies%20and%20the%20renderings%20of%20the%20sausage%20truly%20make%20a%20sauce%20like%20quality,%20coating%20every%20inch%20of%20the%20pasta.%3C/p%3E%3Cp%3EWhile%20I%20didn't%20do%20the%20actual%20math%20while%20shopping%20for%20this%20recipe,%20I%20can%20say%20with%20almost%20certainty%20it%20could%20easily%20be%20made%20for%20less%20than%20$10,%20especially%20since%20a%20couple%20of%20the%20things,%20like%20the%20onion%20and%20garlic,%20you%20might%20already%20have%20on%20hand.%20So%20if%20feeding%20your%20family%20on%20a%20budget%20is%20a%20weekly%20struggle,%20this%20is%20a%20great%20one%20to%20stretch%20a%20buck.%3C/p%3E%3Cp%3ESauce%20or%20not,%20this%20is%20a%20delicious%20pasta%20supper%20that%20will%20satisfy%20your%20hungry%20family%20any%20night%20of%20the%20week.%3C/p%3E%3Cp%3EWhile%20pasta%20is%20cooking,%20in%20a%20large%20skillet%20cook%20sausages%20according%20to%20package%20directions.%20Mine%20were%20browned%20on%20all%20sides%20and%20then%20simmered%20in%201/2%20c.%20water%20until%20cooked%20through.%20When%20cooked,%20drain%20on%20paper%20towels%20and%20slice%20into%20coin%20shapes.%20Add%20the%20olive%20oil%20to%20renderings%20from%20sausage%20on%20medium%20heat.%20Add%20all%20veggies%20and%20saute%20until%20tender,%20about%205-7%20minutes.%20Add%20sausage%20back%20in%20and%20mix%20well.%20Mix%20drained%20pasta%20with%20sausage%20mixture%20and%20add%20Parmesan%20cheese%20if%20desired.%3C/p%3E%3Cp%3EPasta%20at%20Very%20Good%20Recipes%3C/p%3E%3Cp%3EPin%20It%3C/p%3E){kind=link}