Receta Nutella Bear Claws (made with Puff Pastry) - Detailed Nutritional Facts
Amount Per Serving
1 servings in recipe |
nutella
37.0g |
egg
44.0g |
almonds
0.49g |
Total Per Serving | Total for Recipe |
---|---|---|---|---|---|
Protein (g) | 2.0 | 5.54 | 0.1 | 7.64 | 7.64 |
Total Fat (g) | 11.0 | 4.37 | 0.24 | 15.62 | 15.62 |
Carbohydrates (g) | 23.0 | 0.34 | 0.11 | 23.44 | 23.44 |
Ash (g) | 0.53 | 0.38 | 0.01 | 0.93 | 0.93 |
Calories (kcal) | 200.17 | 62.92 | 2.829 | 265.919 | 265.919 |
Starch (g) | n/a | n/a | 0.0 | 0.0 | 0.0 |
Sucrose (g) | n/a | 0.05 | 0.02 | 0.07 | 0.07 |
Glucose (dextrose) (g) | n/a | 0.09 | 0.0 | 0.09 | 0.09 |
Fructose (g) | n/a | 0.05 | 0.0 | 0.05 | 0.05 |
Lactose (g) | n/a | 0.05 | 0.0 | 0.05 | 0.05 |
Maltose (g) | n/a | 0.05 | 0.0 | 0.05 | 0.05 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 0.4 | 33.37 | 0.02 | 33.79 | 33.79 |
Caffeine (mg) | 2.59 | 0.0 | 0.0 | 2.59 | 2.59 |
Theobromine (mg) | 85.1 | 0.0 | 0.0 | 85.1 | 85.1 |
Sugars (g) | 20.0 | 0.34 | 0.02 | 20.36 | 20.36 |
Galactose (g) | n/a | 0.05 | 0.0 | 0.05 | 0.05 |
Dietary Fiber (g) | 2.0 | 0.0 | 0.1 | 2.1 | 2.1 |
Calcium (mg) | 39.96 | 23.32 | 1.299 | 64.579 | 64.579 |
Iron (mg) | 1.62 | 0.81 | 0.02 | 2.44 | 2.44 |
Magnesium (mg) | 23.68 | 5.28 | 1.319 | 30.279 | 30.279 |
Phosphorus (mg) | 56.24 | 84.04 | 2.381 | 142.661 | 142.661 |
Potassium (mg) | 150.59 | 58.96 | 3.469 | 213.019 | 213.019 |
Sodium (mg) | 15.17 | 61.6 | 0.005 | 76.775 | 76.775 |
Zinc (mg) | 0.39 | 0.49 | 0.02 | 0.9 | 0.9 |
Copper (mg) | 0.174 | 0.044 | 0.005 | 0.223 | 0.223 |
Manganese (mg) | 0.322 | 0.018 | 0.011 | 0.351 | 0.351 |
Selenium (mcg) | 1.3 | 13.9 | 0.0 | 15.3 | 15.3 |
Vitamin A, IU (IU) | 1.11 | 214.28 | 0.005 | 215.395 | 215.395 |
Retinol (mcg) | 0.0 | 61.16 | 0.0 | 61.16 | 61.16 |
Vitamin A, RAE (mcg_RAE) | 0.37 | 61.6 | 0.0 | 61.97 | 61.97 |
Beta Carotene (mcg) | 0.37 | 4.4 | 0.005 | 4.775 | 4.775 |
Vitamin E (mg) | 1.84 | 0.43 | 0.13 | 2.39 | 2.39 |
Vitamin D (IU) | n/a | 15.4 | n/a | 15.4 | 15.4 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 3.7 | 145.64 | 0.005 | 149.345 | 149.345 |
Tocopherol, beta (mg) | n/a | 0.01 | 0.0 | 0.01 | 0.01 |
Tocopherol, gamma (mg) | n/a | 0.22 | 0.0 | 0.22 | 0.22 |
Tocopherol, delta (mg) | n/a | 0.01 | 0.0 | 0.01 | 0.01 |
Vitamin C (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Thiamin (mg) | 0.033 | 0.031 | 0.001 | 0.065 | 0.065 |
Riboflavin (mg) | 0.063 | 0.211 | 0.005 | 0.279 | 0.279 |
Niacin (mg) | 0.159 | 0.031 | 0.017 | 0.207 | 0.207 |
Pantothenic acid (mg) | 0.133 | 0.634 | 0.002 | 0.769 | 0.769 |
Vitamin B-6 (mg) | 0.03 | 0.062 | 0.001 | 0.092 | 0.092 |
Folate (mcg) | 5.18 | 20.68 | 0.246 | 26.106 | 26.106 |
Vitamin B-12 (mcg) | 0.1 | 0.57 | 0.0 | 0.67 | 0.67 |
Choline (mg) | 6.5 | 110.5 | 0.3 | 117.3 | 117.3 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | n/a | 0.075 | 0.001 | 0.076 | 0.076 |
Threonine (g) | n/a | 0.246 | 0.003 | 0.249 | 0.249 |
Isoleucine (g) | n/a | 0.295 | 0.003 | 0.298 | 0.298 |
Leucine (g) | n/a | 0.48 | 0.007 | 0.487 | 0.487 |
Lysine (g) | n/a | 0.4 | 0.003 | 0.403 | 0.403 |
Methionine (g) | n/a | 0.167 | 0.001 | 0.168 | 0.168 |
Cystine (g) | n/a | 0.119 | 0.001 | 0.12 | 0.12 |
Phenylalanine (g) | n/a | 0.299 | 0.006 | 0.305 | 0.305 |
Tyrosine (g) | n/a | 0.22 | 0.002 | 0.222 | 0.222 |
Valine (g) | n/a | 0.378 | 0.004 | 0.382 | 0.382 |
Arginine (g) | n/a | 0.361 | 0.012 | 0.373 | 0.373 |
Histidine (g) | n/a | 0.136 | 0.003 | 0.139 | 0.139 |
Alanine (g) | n/a | 0.326 | 0.005 | 0.331 | 0.331 |
Aspartic acid (g) | n/a | 0.585 | 0.014 | 0.6 | 0.6 |
Glutamic acid (g) | n/a | 0.739 | 0.034 | 0.773 | 0.773 |
Glycine (g) | n/a | 0.189 | 0.007 | 0.196 | 0.196 |
Proline (g) | n/a | 0.224 | 0.005 | 0.229 | 0.229 |
Serine (g) | n/a | 0.427 | 0.005 | 0.431 | 0.431 |
Cholesterol (mg) | 0.0 | 186.12 | 0.0 | 186.12 | 186.12 |
Trans Fat (g) | n/a | n/a | 0.0 | 0.0 | 0.0 |
Saturated Fat (g) | 10.515 | 1.364 | 0.018 | 11.898 | 11.898 |
Phytosterols (mg) | n/a | n/a | n/a | 0.0 | 0.0 |
Monounsaturated Fat (g) | 0.0 | 1.676 | 0.152 | 1.828 | 1.828 |
Polyunsaturated (g) | 0.0 | 0.598 | 0.059 | 0.658 | 0.658 |