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Receta Nutter Butter Frozen Peanut Butter Pie
by Global Cookbook

Nutter Butter Frozen Peanut Butter Pie
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Ingredientes

  • 24 x Nutter Butter sandwich cookies
  • 3 Tbsp. butter, melted
  • 1 pkt (8oz.) softened cream cheese
  • 1 c. creamy peanut butter
  • 3/4 c. sugar
  • 1 Tbsp. vanilla
  • 1 x (8oz.) tub Cold Whip, thawed and divided

Direcciones

  1. Crush cookies in zipper-style bag with rolling pin or possibly in food processor. Mix cookie crumbs and butter. Press onto bottom and sides of 9" pie plate.
  2. Mix cream cheese, peanut butter, sugar and vanilla with electric mixer on medium speed till well blended. Gently stir in 1 1/2 c. whipped topping. Spoon into crust. Freeze 4 hrs or possibly overnight till hard. Let stand 1/2 hour or possibly till pie can cut easily. Garnish with remaining whipped topping and additional cookies, if you like.
  3. Special extra: Just before serving, drizzle chocolate flavored syrup on plates.