Receta Nutty Cake

by Praveen Kumar

A delicious and wonderful cake made with almonds, pistachios, cashew nuts and dried cherries.

Note: image is for illustration purposes only and not that of the actual recipe.

Ingredients:

Condensed Milk – 1 tin

Marie Biscuits – 20, powdered

• Cocoa Powder – 2 tblsp
• Butter – 100 gms
• Pistachios – 1 tblsp, chopped
• Almonds – 1 1/2 tblsp, chopped
• Cashew Nuts – 1 1/2 tblsp, chopped
• Dried Cherries – 1 tblsp, chopped

Method:

1. Mix the biscuits and butter in a bowl.

2. Then transfer to a greased cake tin.

3. Sprinkle cocoa powder on top.

4. Pour the condensed milk, followed by the nuts and cherries.

5. Place the cake tin into a preheated oven at 200C and bake for 30 minutes.

6. Remove and keep aside for 15 to 20 minutes.

7. Remove the cake and store in an airtight container.

Note: For this cake, instead of flour the crushed biscuits are used.

image via BBC Good Food

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