Receta Oatflakes and courgette soup
Mild, creamy, #simple and delicious #soup that can be prepared in a flash.
Tiempo de Prep: | Croatian |
Tiempo para Cocinar: | Raciónes: 4 servings |
Ingredientes
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Direcciones
1.
In a soup pot sauté oatflakes in hot oil and butter, stirring constantly, for 2-3 minutes. Mix in grated zucchini and water; bring to the boil, then lower the flame and cook for 5 minutes until zucchini is tender.
2.
Stir in sour cream and with a stick blender puree the soup to desired consistency. Season with salt and pepper, and sprinkle with chopped dill or parsley.