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Receta Oats Vegetable Soup
by Praveen Kumar

Oats Vegetable Soup Recipe

A hearty and filling soup with the goodness of oats and vegetables. Healthy and easy to make.

Ingredients:

Method:

1. Dry roast the oats for a minute and remove.

2. Heat butter in a deep pan over medium flame.

3. Saute the garlic for 30 to 45 seconds.

4. Add the vegetables and sprinkle some salt.

5. Cook for 3 to 4 minutes.

6. When the vegetables are almost cooked, pour the milk and stir well.

7. Add the oats, pepper powder and simmer over medium flame for a minute or two.

8. Remove and serve at once.

image via Hema Raghavendra

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