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Oaxacan Pumpkin Tamales - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x Recipe basic tamale dough

1Â 1/2 tsp Grnd true ceylon cinnamon, preferably freshly grnd in a spice grinder, or possibly 1/2 tsp. grnd u.s. cinnamon

3 ounce Piloncillo, grated or possibly crushed, or possibly 1/2 c. firmly packed dark brown sugar

2 tsp Aniseed

2 x Canned chipolte chiles, (up to 3)

Â Â Salt, to taste

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 lb Banana leaves (thawed if frzn)	1 lb	$0.99 per pound	$0.99
2 c. Cooked or possibly canned pureed pumpkin or possibly winter squash (drain slightly if watery)	2 cup	$0.15 per ounce	$1.23
1 tsp Salt, or possibly to taste	1 tsp	$2.91 per 16 ounces	$0.04
2 c. Water	2 cup	n/a
2 x 1/2 c. cooked or possibly liquid removed canned black beans, (up to 2)	1 cup	$1.79 per 15 ounces	$0.82
5 x Garlic cloves, peeled , (up to 6)	5 garlic cloves	$4.00 per pound	$0.13
2 Tbsp. Lard	2 tbsp	$3.99 per 16 ounces	$0.23
Total Recipe			$3.43