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chicken nachos

chicken nachos

Amazing fully loaded chicken nachos real authentic goodness great for parties. Who doesn't love real great nacho goodness ???…

dp
Diciembre de 2009
Profesional
13 votos
92217 views
24 Cookies Holiday Baking Season 2010

24 Cookies Holiday Baking Season 2010

Here is a collection of cookies, 24 made for this 2010 Holiday Season. For recipes please click on the below…

Claudia lamascolo
Noviembre de 2010
Profesional
11 votos
23112 views
Fresh homade tortilla chips restaurant style

Fresh homade tortilla chips restaurant style

This is the way all Mexican restaurants make their chips you all love so much enjoy ...

dp
Diciembre de 2009
Profesional
10 votos
56925 views
Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin

You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce.

Roland Passot
Marzo de 2008
Profesional
9 votos
19734 views
Quick Organic Guacamole

Quick Organic Guacamole

Perfect guacamole for parties or whenever

dp
Diciembre de 2009
Profesional
6 votos
17346 views
Cedar-Plank Salmon

Cedar-Plank Salmon

John Howie
Agosto de 2008
Profesional
6 votos
15058 views
5-Hour Pork Sugo

5-Hour Pork Sugo

Sugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy!

Staffan Terje
Marzo de 2008
Profesional
4 votos
15560 views
Smoked Gouda Mac and Cheese

Smoked Gouda Mac and Cheese

Everyone will thank you for this one make double if you have big eaters this has never failed me .... This is a very heavy, creamy filling side…

dp
Diciembre de 2009
Profesional
4 votos
24153 views
24 Flavored Wings with Dipping Sauce

24 Flavored Wings with Dipping Sauce

Wings Wings Wings , this is a showcase to please a league of Nations if you will. Mexican, Italian, Asian, so…

Claudia lamascolo
Enero de 2011
Profesional
4 votos
9505 views
BORLOTTI BEAN MINESTRA

BORLOTTI BEAN MINESTRA

These classic Italian beans are a medium large tan bean, splashed with red/black to magenta streaks. It is very popular in Italian and Portuguese…

Staffan Terje
Marzo de 2008
Profesional
4 votos
13613 views
Philly Chesesteak Quesadillas

Philly Chesesteak Quesadillas

amazing

dp
Diciembre de 2009
Profesional
4 votos
11861 views
BEST EVER PEANUT BRITTLE

BEST EVER PEANUT BRITTLE

I never knew how good peanut brittle was until I made this and I also never knew how easy it was. You just need to make sure you have a candy…

Claudia lamascolo
Enero de 2014
Profesional
4 votos
9190 views
Drying Herbs and Freezing Zests!

Drying Herbs and Freezing Zests!

Some great tips from Tips and Helpful Hints Group... come join and help us with your favorites, ideas,…

Claudia lamascolo
Febrero de 2012
Profesional
3 votos
3940 views
A Grape Terrine with Moscato Wine

A Grape Terrine with Moscato Wine

This is an elegant and very easy dish sure to impress and delight your guests. Moscato wine and lemon zest…

Amos Miller
Marzo de 2012
Profesional
3 votos
12558 views
Blackened Mahi Mahi

Blackened Mahi Mahi

Chef Smith
Noviembre de 2010
Profesional
3 votos
24390 views