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Picnic Recetas
Todas las recetas » Picnic
Best Thousand Island DressingHere is the perfect topping for Reubens, Burgers, Hotdogs or you may want to use it on a good salad |
Claudia lamascolo
Marzo de 2014 Profesional |
1 voto
1977 views
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Butter Cookies
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BeautyMe Love Recipes
Marzo de 2014 Intermedio |
1 voto
1173 views
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Irish Cream Chocolate Chip CookiesA big taste of Irish Cream in a perfectly made chocolate chip cookie dough! Great for St Patricks Day… |
Claudia lamascolo
Marzo de 2014 Profesional |
2 votos
4770 views
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Buffalo Chicken DipThis is an awesome dip and you can control how hot you make it. As a dip I serve it with tortilla chips or scoop, toasted french bread slices and… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
5317 views
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Guinness Reuben Hotdogs or Brats RecipeHere is the best ever Hotdog if your a Reuben lover... read on |
Claudia lamascolo
Marzo de 2014 Profesional |
1 voto
1472 views
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Mary's Sugar Cookies*An easy rolled sugar cookies with creamy icing to enjoy for any holiday. Make them as shamrocks for March 17, hearts for valentines, pumpkins for… |
Julia Ann Souders
Marzo de 2014 Intermedio |
3 votos
8900 views
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Guinness Scallop Bacon Cheddar PotatoesA delicious combination of flavor, tender creamy potatoes bursting with cheese and bacon flavor. Great as a… |
Claudia lamascolo
Marzo de 2014 Profesional |
1 voto
3439 views
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Rosemary Tomato RiceIts buttery, it’s mildly tangy and it’s good to goodness with the aroma or rosemary and garlic. |
Navaneetham Krishnan
Marzo de 2014 Intermedio |
1 voto
3464 views
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Linguine with Fresh TomatoesSince we can have great tomatoes year around, we can always enjoy their fresh flavor this way. Remember: Never store your fresh tomatoes in the… |
Robyn Savoie
Marzo de 2014 Avanzado |
2 votos
6849 views
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Semi Homemade Apple Spice BarsIt starts out using a cake mix but no one will know after you add the pecans and apples... delight everyone ... |
Claudia lamascolo
Marzo de 2014 Profesional |
1 voto
2124 views
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Easy Corn CasseroleMy family loves corn anything and this will be a regular thing at our dinners. Thanks to my friend Jaynee Levy-Polis for the recipe. |
Glenn
Marzo de 2014 Principiante |
2 votos
14793 views
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