Spring Recetas

Cranberry Tollhouse

Buffalo Bleu Sliders

Grilled Catfish with Blackbean Relish

Serve it up with a fresh tossed salad or corn on the cob

Meatloaf Sliders with Tomato Relish and Cheese

Lemon Madeleines

Award winning zesty lemon Madeleines...I placed first place with these refreshing cookies @ Lebanon County Fair this year. Madeleine pans are not…

Barramundi with Nasturtium Pesto

We love GOOD pesto in this house. Just before the killer freeze this week, I picked Nasturtium flowers to make…

Maine Crab Cakes with Watercress and Strawberry Salad

A popular salad from my restaurant called "RICKS" in Portland, Maine. I also made it with pears (instead of…

Crown of Roast Pork

Fennel, Chicken Sausage and Sweet Vidalia Onion Pizza

Lentil Bulgar Burgers with Fiery Fruit Salsa

Fruit salsa adds bright flavors. Serve with lime wedges for added zest. Serve a double burger and hold the…

compote of tomato

a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna

A Berber Breakfast

There are several very unique groups of indigenous peoples throughout Morocco, each with a distinct language and customs. They are the Berber and…

Leftover Sauce, Chicken Parmesan Pizza, Loaded Steak Fries

A great idea to use up some leftover sauce, Artisan dough, Chicken Parmesan. Frozen Steak fries make a great…

White Rabbit

Mini Quiche

Most people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is…