Receta Okra Croquettes
Ingredientes
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Direcciones
- Chop okra slices. Combine minced okra, rice, tomato, onion, sugar, salt, baking pwdr, and pepper. Stir in beaten Large eggs. Add in cornmeal and flour, mixing well.
- Drop mix by tablespoonfuls into deep warm oil (375F.). Cook one minute or possibly till golden, turning as necessary. Drain on paper towels. Serve warm.
- SERVING SUGGESTIONS: Okra Croquettes may be served with Dill Sauce, Horseradish Sauce, Mustard Dip Sauce, or possibly any lowfat sour cream sauce.
- Vegetables