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Old Fashion Beef Stew - Recipe Cost

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2 tsp Browning sauce (Note: We used Kitchen Bouquet)

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 x Boneless Chuck Roast (2 Pounds), Cut into 1/2" cubes	1 chuck roast	$5.49 per pound	$0.34
1 Tbsp. Veg. oil	1 tbsp	$3.00 per 48 fluid ounces	$0.03
1 lrg Onion, Minced	1 onion	$0.79 per pound	$0.26
4 c. Water	4 cup	n/a
1 tsp Seasoned salt	1 tsp	$2.91 per 16 ounces	$0.04
1/2 tsp Pepper	1/2 tsp	$7.99 per 16 ounces	$0.02
2 tsp Salt, optional (up to 3)	2 tsp	$2.91 per 16 ounces	$0.08
5 med Potatoes peeled, and cut into 1/2" cubes (up to 6)	5 potatoes	$0.50 per pound	$1.17
5 med Carrots, cut into 1/4" slices	5 carrots	$1.49 per pound	$1.00
1 med Rutabaga, peeled, and cut into 1/2" cubes (Note: We used a Turnip)	1 rutabaga	$2.49 per pound	$2.12
1 c. Sliced celery (1/2" pcs)	1 cup	$1.99 per pound	$0.44
1/2 med Head of cabbage, finely sliced	1/2 head	$0.99 per pound	$0.02
1/3 c. All purpose flour	1/3 cup	$2.99 per 5 pounds	$0.05
Total Recipe			$5.58