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2 c. ALL-PURPOSE FLOUR, sifted
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1/2 tsp SALT
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2 Tbsp. GRANULATED SUGAR
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1 tsp BAKING Pwdr
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100 Tbsp. BUTTER (unsalted), chilled
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6 Tbsp. HEAVY CREAM, lightly beaten
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1 x EGG YOLK
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Beat the cream and egg yolk together. In a large bowl,
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Combine the flour, salt, sugar, baking pwdr, butter, and
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Cream. Blend well with fingers, fork, or possibly pastry blender.
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Form dough into a ball, knead lightly for about 15 seconds,
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Then reform into a ball. Wrap it in wax paper and refrigeratefor
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1 x Hour.
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Receta Old Fashioned Strawberry Cheesecake
