Receta Olive Garden Zuppa Toscana - Detailed Nutritional Facts
Amount Per Serving
6 servings in recipe |
sausage
75.6g |
Total Per Serving | Total for Recipe |
---|---|---|---|
Protein (g) | 10.77 | 10.77 | 64.62 |
Total Fat (g) | 23.68 | 23.68 | 142.08 |
Carbohydrates (g) | 0.49 | 0.49 | 2.94 |
Ash (g) | 2.04 | 2.04 | 12.24 |
Calories (kcal) | 261.57 | 261.57 | 1569.42 |
Starch (g) | n/a | 0.0 | 0.0 |
Sucrose (g) | n/a | 0.0 | 0.0 |
Glucose (dextrose) (g) | n/a | 0.0 | 0.0 |
Fructose (g) | n/a | 0.0 | 0.0 |
Lactose (g) | n/a | 0.0 | 0.0 |
Maltose (g) | n/a | 0.0 | 0.0 |
Alcohol (g) | n/a | 0.0 | 0.0 |
Water (g) | 38.62 | 38.62 | 231.72 |
Caffeine (mg) | n/a | 0.0 | 0.0 |
Theobromine (mg) | n/a | 0.0 | 0.0 |
Sugars (g) | n/a | 0.0 | 0.0 |
Galactose (g) | n/a | 0.0 | 0.0 |
Dietary Fiber (g) | 0.0 | 0.0 | 0.0 |
Calcium (mg) | 13.608 | 13.608 | 81.648 |
Iron (mg) | 0.89 | 0.89 | 5.34 |
Magnesium (mg) | 10.584 | 10.584 | 63.504 |
Phosphorus (mg) | 107.35 | 107.35 | 644.1 |
Potassium (mg) | 191.264 | 191.264 | 1147.584 |
Sodium (mg) | 552.624 | 552.624 | 3315.744 |
Zinc (mg) | 1.35 | 1.35 | 8.1 |
Copper (mg) | 0.06 | 0.06 | 0.36 |
Manganese (mg) | 0.045 | 0.045 | 0.27 |
Selenium (mcg) | 18.7 | 18.7 | 112.2 |
Vitamin A, IU (IU) | 0.0 | 0.0 | 0.0 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 0.0 | 0.0 | 0.0 |
Beta Carotene (mcg) | n/a | 0.0 | 0.0 |
Vitamin E (mg) | n/a | 0.0 | 0.0 |
Vitamin D (IU) | n/a | 0.0 | 0.0 |
Lycopene (mcg) | n/a | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | n/a | 0.0 | 0.0 |
Tocopherol, beta (mg) | n/a | 0.0 | 0.0 |
Tocopherol, gamma (mg) | n/a | 0.0 | 0.0 |
Tocopherol, delta (mg) | n/a | 0.0 | 0.0 |
Vitamin C (mg) | 1.5 | 1.5 | 9.0 |
Thiamin (mg) | 0.431 | 0.431 | 2.586 |
Riboflavin (mg) | 0.129 | 0.129 | 0.774 |
Niacin (mg) | 2.457 | 2.457 | 14.742 |
Pantothenic acid (mg) | 0.386 | 0.386 | 2.316 |
Vitamin B-6 (mg) | 0.227 | 0.227 | 1.362 |
Folate (mcg) | 6.048 | 6.048 | 36.288 |
Vitamin B-12 (mcg) | 0.69 | 0.69 | 4.14 |
Choline (mg) | n/a | 0.0 | 0.0 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.083 | 0.083 | 0.498 |
Threonine (g) | 0.423 | 0.423 | 2.538 |
Isoleucine (g) | 0.393 | 0.393 | 2.358 |
Leucine (g) | 0.726 | 0.726 | 4.356 |
Lysine (g) | 0.816 | 0.816 | 4.896 |
Methionine (g) | 0.265 | 0.265 | 1.59 |
Cystine (g) | 0.106 | 0.106 | 0.636 |
Phenylalanine (g) | 0.363 | 0.363 | 2.178 |
Tyrosine (g) | 0.31 | 0.31 | 1.86 |
Valine (g) | 0.431 | 0.431 | 2.586 |
Arginine (g) | 0.635 | 0.635 | 3.81 |
Histidine (g) | 0.31 | 0.31 | 1.86 |
Alanine (g) | 0.605 | 0.605 | 3.63 |
Aspartic acid (g) | 0.9 | 0.9 | 5.4 |
Glutamic acid (g) | 1.489 | 1.489 | 8.934 |
Glycine (g) | 0.658 | 0.658 | 3.948 |
Proline (g) | 0.499 | 0.499 | 2.994 |
Serine (g) | 0.416 | 0.416 | 2.496 |
Cholesterol (mg) | 57.455 | 57.455 | 344.73 |
Trans Fat (g) | n/a | 0.0 | 0.0 |
Saturated Fat (g) | 8.52 | 8.52 | 51.12 |
Phytosterols (mg) | 0.0 | 0.0 | 0.0 |
Monounsaturated Fat (g) | 10.841 | 10.841 | 65.046 |
Polyunsaturated (g) | 3.047 | 3.047 | 18.282 |