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Receta Olive Oil Salad Dressing
by Global Cookbook

Olive Oil Salad Dressing
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  Raciónes: 6

Ingredientes

  • 90 ml White wine vinegar, (3fl ounce)
  • 175 ml Greek extra virgin olive oil, (6fl ounce)
  • 2 Tbsp. Fresh oregano, finely minced
  •     Salt and freshly grnd black pepper

Direcciones

  1. Place the vinegar in a liquidiser and with the motor running gradually add in the extra virgin olive oil.
  2. Add in the oregano, salt and pepper and blend till the dressing takes on a creamy appearance. Serve immediately or possibly blend again just before serving.
  3. NOTES : A simply delicious dressing for salads.