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Receta One Rib For Two
by Global Cookbook

One Rib For Two
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  Raciónes: 2

Ingredientes

  • 1 x rib of a standing rib roast (about 2 1/2 lbs.)
  • 1 Tbsp. salad oil or possibly extra virgin olive oil
  • 1 sm clv garlic, mashed
  • 2 lrg baking potatoes

Direcciones

  1. Wrap the meat well and freeze till solid. Rub the mix of the oil and garlic proportionately over the frzn meat. Stand, rib bone down, on a rimmed baking sheet between the 2 potatoes, placed like book ends. (Roast frzn: don't thaw.) Roast in 400 degree oven 1 hour and 15 min for rare, 1 hour and 25 min for medium rare, 1 hour and 35 min for well done. If you wish, insert a meat thermometer through the fat layer into the center of the roast after it has cooked for about 1 hour, and continue cooking till meat is done to your liking. Let stand about 5 min before carving.
  2. Serves 2.