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Receta onion sage chicken
by DCMH

onion sage chicken
Calificación: 4/5
Avg. 4/5 1 voto
  Estados Unidos American
  Raciónes: 1

Ingredientes

  • 50 chicken pieces
  • 2 Tbsp salt
  • 1 cup vegetable oil
  • 1 Tbsp celery powder
  • 2 Tbsp garlic powder
  • 2 Tbsp onion powder
  • 1 1/2 Tbsp sage
  • 1/2 cups worcestershire sauce
  • 3/4 cups soy sauce

Direcciones

  1. Preheat oven to 325 F.
  2. Thoroughly rinse chicken using cold water and drain.
  3. Combine remaining ingredients, mix well, pour over chicken.
  4. Refrigerate chicken and seasonings for 1-3 hours. turning chicken in sauce every half hour.
  5. Bake chicken and sauce 1 1/2 - 2 houres or until tender - basting chicken about every half hour with the sauce in the pan.