Emprimir
Correo Electrónico
Receta Ooey gooey can’t-believe-they’re-pareve “Turtles” (we ate them, so I can’t show you what they look like).
Ingredientes
- 1 can (14oz?) unsweetened coconut milk (don’t try with low fat or all-cream or any other variation)
- 3/4 cups (packed) sugar (I used white; it calls for golden brown)
- 1/4 teaspoon salt (it calls for coarse kosher salt) That’s the caramel. You’ll also need, for finishing the Turtles:
- 24-30 pecan halves, toasted
- 1/2 bag chocolate chips Preparation
View Full Recipe at Adventures in BreadLand
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 22g | |
| Calories 148 | |
| Calories from Fat 129 | 87% |
| Total Fat 15.37g | 19% |
| Saturated Fat 1.32g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 581mg | 24% |
| Potassium 88mg | 3% |
| Total Carbs 2.96g | 1% |
| Dietary Fiber 2.0g | 7% |
| Sugars 0.85g | 1% |
| Protein 1.96g | 3% |
Leave a review or comment
Leave a review
Recetas de este chef
%20Special%20tools?%3C/p%3E%3Cp%3EI%20usually%20hate%20nonstick,%20but%20I%20happen%20to%20have%20this%20heavy-duty%20nonstick%20muffin%20top%20pan.%20%20This%20also%20comes%20in%20handy%20before%20Rosh%20Hashanah%20to%20make%20honey%20cake%20tops,%20which%20are%20absolutely%20divine.%20%20You%20could%20also%20use%20a%20whoopie%20pie%20pan,%20or%20make%20these%20in%20silicone%20baking%20cups.%3C/p%3E%3Cp%3EI%20also%20recommend%20a%20good%20thermometer,%20the%20kind%20you%E2%80%99d%20use%20for%20candy%20making.%20%20I%20used%20my%20regular%20bread%20thermometer,%20but%20I%20don%E2%80%99t%20recommend%20this.%20%20A%20candy%20thermometer%20comes%20with%20a%20clip%20so%20you%20can%20leave%20it%20in%20the%20pan.%20%20Plus,%20it%20won%E2%80%99t%20melt%20like%20mine%20does%20when%20the%20body%20of%20the%20thermometer%20gets%20super-hot.%3C/p%3E%3Cp%3E(NOTE%20TO%20SELF:%20%20Buy%20candy%20thermometer!)%3C/p%3E%3Cp%3EYou%E2%80%99ll%20start%20with%20this%20Coconut%20Milk%20dulce%20de%20leche%20recipe,%20which%20in%20itself%20is%20utterly%20fabulous.%20%20We%E2%80%99re%20going%20to%20change%20it%20up%20just%20a%20bit.%20%20First,%20I%20halved%20the%20recipe%20to%20get%20the%20following:%20Ingredients%3C/p%3E%3Cp%3EWhisk%20coconut%20milk,%20sugar,%20and%20salt%20in%20heavy%20large%20pot%20(I%20used%20my%20big%20pareve%20dutch%20oven)%20over%20medium%20heat%20until%20sugar%20dissolves.%20You%20want%20a%20large%20pot%20because%20the%20coconut%20milk%20foams%20up%20while%20it%E2%80%99s%20cooking.%3C/p%3E%3Cp%3EOnce%20the%20sugar%20has%20almost%20dissolved,%20I%20put%20the%20lid%20on%20for%20a%20couple%20of%20minutes%20to%20wash%20down%20the%20sugar%20from%20the%20sides%20of%20the%20pot.%20%20After%20that,%20I%20stopped%20stirring.%20%20I%20am%20becoming%20a%20very%20disciplined%20candy-maker,%20kind%20of.%3C/p%3E%3Cp%3ENow,%20without%20stirring,%20uncover%20and%20boil%20the%20mixture%20on%20medium-low%20until%20the%20temperature%20reaches%20250%20degrees%20(Fahrenheit).%20%20Turn%20off%20heat.%20%20You%E2%80%99ll%20have%20to%20do%20a%20few%20things%20right%20away,%20so%20I%20hope%20you%E2%80%99ve%20read%20ahead%20and%20are%20prepared:%3C/p%3E%3Cp%3EImmediately%20stir%20in%20a%20half%20tsp%20of%20vanilla%20extract,%20if%20desired.%3C/p%3E%3Cp%3EImmediately,%20spoon%20the%20mixture%20evenly%20into%2012%20non-stick%20muffin%20cups%20or%20candy%20thingies%20or%20a%20pan%20like%20my%20muffin-top%20pan%20where%20they%20can%20be%20separate.%3C/p%3E%3Cp%3EImmediately%20press%202-3%20pecan%20halves%20onto%20each%20of%20the%2012%20candies%20you%E2%80%99ve%20created.%3C/p%3E%3Cp%3EOkay,%20now%20you%20can%20relax%20a%20bit.%3C/p%3E%3Cp%3EMelt%20the%20chocolate%20chips%20very%20gently.%20%20I%20had%20just%20finished%20baking%20challah%20and%20turned%20off%20the%20oven,%20so%20I%20put%20them%20in%20a%20pie%20plate%20in%20the%20(turned-off)%20oven%20and%20let%20them%20sit%20for%20a%20few%20minutes.%20%20When%20they%20were%20nearly%20all%20melted,%20I%20took%20the%20pan%20out%20and%20stirred%20the%20chips%20a%20few%20times%20until%20the%20final%20ones%20melted%20and%20I%20had%20creamy,%20smooth%20chocolate.%3C/p%3E%3Cp%3ETime%20to%20decorate%20the%20Turtles!%3C/p%3E%3Cp%3EYou%20can%20either%20spoon%20the%20chocolate%20over%20the%20Turtles%20directly%20or%20pour%20it%20into%20a%20baggie%20and%20pipe%20it%20on%20top.%20%20It%E2%80%99ll%20look%20nicer%20if%20you%20pipe%20it%20and%20you%20may%20get%20a%20thinner%20layer%20with%20better%20coverage.%20%20Pipe%20pretty%20swirls%20and%20circles%20on%20top%20of%20every%20candy,%20covering%20the%20pecan%20and%20caramel%20layers%20with%20chocolate.%3C/p%3E%3Cp%3EPlace%20in%20the%20fridge%20or%20freezer%20to%20set.%20%20Remove%2010%20minutes%20before%20serving%20to%20allow%20them%20to%20thaw%20(the%20one%20in%20the%20picture%20above%20has%20%E2%80%9Cpencil%20shaving%E2%80%9D%20marks%20where%20I%20tried%20to%20remove%20it%20from%20the%20pan%20to%20take%20its%20picture%20while%20it%20was%20still%20frozen.%20%20Be%20patient,%20grasshopper.%20%20You%20must%20wait%20to%20remove%20these%20(though%20they%20might%20come%20out%20of%20silicone%20cups%20sooner).%20%20%20HINT:%20%20If%20you%20want%20to%20get%20really%20fancy,%20melt%20some%20white%20chips%20as%20well%20and%20drizzle%20both%20colours!%3C/p%3E%3Cp%3ETurtles%20should%20stay%20solid%20at%20room%20temperature%20if%20they%E2%80%99re%20left%20out%20longer,%20but%20they%20might%20turn%20gooey%20if%20they%20were%20left%20out%20for%20a%20really%20extended%20time.%20%20Gooey%20is%20not%20a%20bad%20thing,%20I%E2%80%99m%20just%20saying.%3C/p%3E%3Cp%3EEnjoy!%3C/p%3E%3Cp%3ETzivia%20/%20%D7%A6%D6%B4%D7%99%D7%91%D6%B0%D7%99%D6%B8%D7%94%3C/p%3E){kind=link}