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Receta Open Faced Sandwiches
by Global Cookbook

Open Faced Sandwiches

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Ingredientes

6 slc bread
12 slc bacon, cut in half,

6 slc ripe tomato
6 slc Velveeta or possibly American cheese

Direcciones

Construct sandwiches as follows: Place cheese slices on bread. Place tomato slices on cheese. Place raw bacon in an X on top. Broil till bacon is done and cheese is melted.