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Receta Orange~Cinnamon-Glazed Carrots
by "Cheffie Cooks"

Orange~Cinnamon-Glazed Carrots

Lovely side dish for your holiday table. Pairs so well with Baked Ham.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 6

Va Bien Con: Baked Ham, fish

Ingredientes

  • 16 ounces Fresh Carrots
  • 2 tablespoons Butter (melted)
  • 1/4 Cup Pure Honey
  • 3 tablespoons Pure OJ
  • 1 teaspoon Cinnamon
  • Cinnamon Sticks for garnishing

Direcciones

  1. Peel and slice carrots, boil for 15 minutes or until tender, drain add into a mixing bowl with butter, honey, cinnamon and gently toss
  2. Serve and enjoy!