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Orange Cloud Cakes With Boysenberry Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Solid vegetable shortening
1 x Egg yolk
3 x Egg whites
Ingredients Per Serving Qty Common Price Price per Serving
2 c. Frzn boysenberries, thawed, undrained 1/3 cup
$7.99 per pound
$0.78
1 Tbsp. Sugar 1/2 teaspoon
$1.44 per pound
$0.01
1/4 c. Whole wheat flour 2 teaspoons
$4.89 per 5 pounds
$0.01
1/4 c. All-purpose flour 2 teaspoons
$2.99 per 5 pounds
$0.01
2 Tbsp. Sugar 1 teaspoon
$1.44 per pound
$0.01
1/2 tsp Baking pwdr 0.08 teaspoon
$2.59 per 10 ounces
$0.00
1/4 tsp Baking soda 0.04 teaspoon
$2.59 per 10 ounces
$0.00
1/8 tsp Salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
2 Tbsp. Nonfat lowfat milk 1 teaspoon
$3.69 per 1/2 gallons
$0.01
1 1/2 Tbsp. Vegetable oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 1/2 tsp Orange peel, grated 1/4 teaspoon
$3.00 per pound
$0.00
1/2 tsp Vanilla extract 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
1/4 x Vanilla bean, split 0.04 vanilla bean
$1.00 per item
$0.04
1 1/2 tsp Powdered sugar 1/4 teaspoon
$2.59 per 2 pounds
$0.00
Total per Serving $0.90
Total Recipe $5.38
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