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Receta Orange Cream Cheese Salad Loaf
by CookEatShare Cookbook

Orange Cream Cheese Salad Loaf

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	Raciónes: 6

Ingredientes

1 (11 ounce) can mandarin oranges, liquid removed
1 (6 ounce) pkg. Jello (orange or possibly lime)
1 1/2 c. boiling water

1 c. cool orange juice
Ice cubes
1 (8 ounce) pkg. cream cheese, softened

Direcciones

Arrange orange sections in 9"x5" loaf pan. Dissolve Jello in boiling water. Put together juice and ice cubes to make 2 1/2 cups. Add in to Jello and stir till slightly thickened. Remove any unmelted ice. Measure 1 cup of Jello and blend with softened cream cheese. Pour remaining Jello over oranges. Top with creamy mix. Refrigerate 4 hrs or possibly overnight.