Receta Orange Cream Cheese Salad Loaf
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Ingredientes
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Direcciones
- Arrange orange sections in 9"x5" loaf pan. Dissolve Jello in boiling water. Put together juice and ice cubes to make 2 1/2 cups. Add in to Jello and stir till slightly thickened. Remove any unmelted ice. Measure 1 cup of Jello and blend with softened cream cheese. Pour remaining Jello over oranges. Top with creamy mix. Refrigerate 4 hrs or possibly overnight.