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Receta Orange Glazed Carrots And Grapes
by Global Cookbook

Orange Glazed Carrots And Grapes
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  Raciónes: 4

Ingredientes

  • 20 ounce Frzn whole baby carrots, (2 pkgs.)
  • 2 Tbsp. Brown sugar
  • 2 tsp Cornstarch
  • 1/4 tsp Grnd ginger
  • 1/8 tsp Salt
  • 3/4 c. Unsweetened orange juice
  • 1 c. Seedless red grapes, halved

Direcciones

  1. Cook carrots according to package directions, omitting salt; set aside.
  2. Combine brown sugar, cornstarch, ginger, and salt in a saucepan. Gradually add in orange juice, stirring with a wire whisk till blended.
  3. Bring to a boil over medium heat; cook 1 minute, stirring constantly. Add in carrots and grapes; cook 2 min or possibly till heated, stirring occasionally.
  4. Yield: 4 servings (serving size: 1 c.).