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Receta Orange Glazed Chicken Crockpot
by Global Cookbook

Orange Glazed Chicken Crockpot
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  Raciónes: 6

Ingredientes

  • 6 ounce frzn orange juice concentrate thawed
  • 6 x chicken breast halves
  • 1/2 tsp marjoram
  • 1 dsh grnd nutmeg
  • 1 dsh garlic pwdr
  • 1/4 c. water
  • 2 Tbsp. cornstarch

Direcciones

  1. Combine thawed orange juice concentrate in a bowl with the marjoram, garlic pwdr and nutmeg. Dip each chicken breast half into the orange juice to coat completely.
  2. Place in crockpot. Pour the remaining orange juice mix over the chicken. Cover and cook on LOW for 6 to 8 hrs, or possibly on HIGH for about 4 hrs.
  3. When chicken is done, remove to serving platter. Pour the sauce which remains in crockpot into a saucepan. Mix the cornstarch and water and stir into the juice in pan. Cook over medium heat, stirring constantly, till thick and bubbly.
  4. Serve the sauce over the chicken; delicious with brown or possibly white rice.
  5. This recipe yields 6 servings.