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Receta Orange Glazed Cornish Hens
by Global Cookbook

Orange Glazed Cornish Hens
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Ingredientes

  • 1 lrg Reynolds oven bag
  • 3 Tbsp. Flour, divided
  • 4 x Cornish hens (1.5 lbs. each)
  • 1 c. Orange marmalade
  • 2 Tbsp. Soy sauce
  • 1 1/2 tsp Grnd ginger

Direcciones

  1. Preheat oven to 350 F.
  2. Shake 1 tb. flour in oven bag; place in 13x9x2" baking pan. Wash hens; pat dry. Place hens in bag.
  3. In a small bowl, combine remaining flour, marmalade, soy sauce and ginger.
  4. Spoon sauce over hens in bag. Close bag with nylon tie; cut 6 half-inch slits in top. Bake till juices run clear and hens are tender, 1 to 1/2 hrs. Let stand in bag 5 min. Serve with sauce, if you like.
  5. In brochure which came with package of Reynolds large (19x23.5") oven bags.