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Orange, Red Onion And Black Olive Salsa - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 med -size red onion halved, and
    thinly sliced lengthwise
    brine-cured black olives pitted, sliced thin
    Salt to taste
    Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 lrg oranges 1/2 oranges
$1.00 per item
$0.50
1/4 c. chopped fresh parsley 1 tablespoon
$1.09 per cup
$0.07
10 x Kalamata olives or possibly other 2 1/2 kalamata olives
n/a
 
2 tsp extra virgin olive oil (preferably extra-virgin) 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 tsp chopped orange peel 1/4 teaspoon
$3.00 per pound
$0.00
Total per Serving $0.60
Total Recipe $2.41
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