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Orange Roughy Under Orange Sauce - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lb Orange roughy fillets	1/4 lb	$10.99 per pound	$2.75
1 Tbsp. Margarine	3/8 teaspoon	$5.89 per 45 ounces	$0.01
1 tsp Flour	1/8 teaspoon	$2.99 per 5 pounds	$0.00
1/2 c. Orange juice	1 tablespoon	$4.79 per 59 fluid ounces	$0.04
2 tsp Lemon juice	1/4 teaspoon	$2.19 per 15 fluid ounces	$0.01
1 dsh nutmeg	1/8 pinch	n/a
Total per Serving			$2.80
Total Recipe			$22.42